Hospitality
Two Year Cookery Package
This intensive full year programme develops professional
skills
in a wide range of preparation and applications for cookery.
Programme content is based on both New Zealand and international
chef requirements
If cooking and food is your passion then gain the experience and
skills you need to work in the industry with this Certificate. You
will learn from award-winning chefs in our training kitchen and run
a real restaurant on site.
Two Year Cookery Package
This programme will teach you the knowledge and skills required
for basic patisserie preparations through to the level of culinary
arts.
Enrol in this entry qualification for people seeking employment
in a diverse range of baking industry roles. This qualification
also provides the opportunity for you to be recognised for the
skills and knowledge attained whilst employed within the
industry.
Two Year Hospitality Package
This one-year programme provides an exciting opportunity to gain
qualifications in a diverse range of hospitality options. Emphasis
is on practical training for positions in cafés, wine bars,
restaurants, coffee houses, taverns and other food and beverage
areas in an ever-expanding industry.
This programme is intended for you if you have prior experience
in the hospitality industry and wish to acquire the knowledge and
skills to manage a business unit within a large enterprise.
If you want to work in the vibrant cafe/bar scene then this
qualification will help you stand out from the crowd.