Certificate in Professional Cookery

includes the City & Guilds Diploma in Food Preparation and Cooking (Culinary Arts) and the Diploma in Patisserie

This intensive full year programme will develop professional skills in a wide range of preparation and applications for cookery and patisserie. Programme content is based on both New Zealand and International chef requirements.

View the programme fact sheet here (pdf format). - Timaru

Complete an Application Form and
return it to Aoraki Polytechnic.